Cheese Phyllo Triangles with Honey & Rosewater

I always love the combination of rose water, cardamom and pistachios. The potent fragrance of rose water combine with the intense cardamom aroma, the green pistachios and the purple and red crushed rose petals, all these clashing of colours and aroma just let you feast your smell senses and eye senses first. In many Persian…

Persian Inspired – Oven Baked Chicken Kebab with Saffron

This is an expensive meal. Because I am using saffron. Saffron is considered the most expensive spice in the world (according to Wikipedia, it’s about US$500 to US$5,000 per pound). But of course in cooking, we don’t use a handful of it. Usually just a pinch and it will give you beautiful colour. Else we…